Cast iron pans should never be washed with soap or detergents.
Cast iron dishwasher no soap.
In order to preserve the hard won treatment you simply need to wipe out the pan.
People would rather get a good stainless steel pan like an all clad copper core or calphalon tri ply if they can afford it.
You can even put it in the dishwasher which is something you cannot do with non coated cast iron.
If not there is always cheaper and healthier choices with the best ceramic cookware no maintenance is required with these pieces and some may even be dishwasher safe to make clean up.
The first is that since oil is used to season the cast iron skillet and create a nonstick surface soap would effectively wash away the cure that you worked so hard to build.
You should never wash your cast iron pan with soap se points out that most cast iron skillets like the ones my husband picks up at estate sales have been around for decades and.
For stubborn stuck on food simmer a little water for 3 5 minutes then use the scraper after the pan has cooled.
How to clean a cast iron skillet.
If needed use a pan scraper for stuck on food.
This is what gives well seasoned cast iron its non stick properties and as the material is no longer actually an oil the surfactants in dish soap should not affect it.
Go ahead and soap it up.
The widespread belief is that cast iron cookware requires a lot of maintenance work.
You can use a small amount of soap.
First of all soap steel wool and the dishwasher are no no s when it comes to cleaning cast iron.
These will break down the oils that you carefully cooked into the iron.
But you can clean it anyway you like rosenberg says.
This dishwasher debacle inspired a cast iron care search wherein the folks at serious eats debunked various cast iron myths including this one.
It s driven by two theories.
The first thing you should know is that steel wool soap and dishwasher are enemies of cast iron.
Wash your cast iron cookware by hand.
If you want to get some good cleaning results you should clean the skillet immediately after use.
A paper towel will do just fine.
Cast iron seasoning gets better with time and frequency of use.
The myth that you shouldn t wash your cast iron skillet with soap is just that a myth.